IJMAAS - International Journal of Microbiology and Applied Sciences

International Journal of Microbiology and Applied Sciences

...science in the Development of Community and World at Large

Publications

Isolation and Molecular Characterization of Potential Phenanthrene Utilizing Fungi in Water and Sediment of Orashi River, Rivers State, Nigeria

Sokolo, R.S*., Obire, O., Akani, N.P. and Douglas, S.I.

Antibiofilm and Phytochemical Profile of Piper umbellatum Flavonoid Fractions against Multidrug Resistant Proteusand Aeromonas Biotypes

Pipi*, O.G., Opara, J.O., Ugbogu, O.C. and Nwachukwu, N.C.

Prevalence, antibiotic susceptibility and extracellular virulence factors of Salmonella Species Recovered from Abattoir Wastewater in Benin City, Nigeria

Amhanriamhen, Ilegbenose Reuben*., Onianwah, Fidelis Ifeanyichukwu, and Ofesi, Anna Onome.

Evaluation of the Bacteriological and Physicochemical Characteristics of Sand Mining Site in Ox-Bow Lake in Bayelsa State

Iyeritei, F. V., Obire, O*., Douglas, S.I. and Nrior, R.R.

Determination of Bacterial Contamination of Nigerian Currency Notes Using a New Mathematical Model

Lugbe, Popgbara Beenen*., Ogan, Abiye Caleb. and Lugbe, Queen

Risk Assessment and Human Health Implications of Escherichia coli and Hepatitis A Virus in River Owena, Osun State, Nigeria

Lambe, Fisayo Emmanuel*., Oda, Onoja., Atiba, Roseline Yetunde., Anjorin, Aanuoluwapo Deborah., Olayiwola, Olawale Sunday., Dehinsilu, Ameena Olaitan

Antibiotics Resistance and Plasmid Curing Studies of Pseudomonas aeruginosa associated with Wound Infection amongst Patients Accessing a Tertiary Healthcare Facility in Rivers State, Nigeria

Okpukpu, E. N*., Sampson, T. and Wemedo, S. A.

Effect of Fungal Spoilage on Nutritional Composition and Mineral Content of Canarium schweinfurthii Fruits Sold in Port Harcourt Metropolis, Rivers State

Ukoima H. N., Emmanuel, E. W*., *Chukunda, F. A and Aleru, K.K.

Comparative Assessment of Meiofauna Abundance and Diversity on Sediment and Mangrove Roots in Buguma Forest, Rivers State, Nigeria

Chukunda, F. A*., Benibo, B.S.C., Otene, B.B. and Osele, E.

Effect of Preservation Techniques on the Microbiological Safety and Flavor Profile of Tomatoes (Solanum lycopersicum)

Ihua-Maduenyi, I.M*., Amakoromo, E.R. and Disegha, G.C.

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Current: Vol. 5, Issue 1, 2026

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